These chewy Sourdough Pumpkin Maple Cookies are made with real pumpkin puree, brown butter, sourdough discard, and maple syrup! A delicious fall cookie treat!
Fall
These fall sourdough recipes include ingredients like pumpkin, apple, corn, sweet potatoes, and more! They make excellent and cozy autumnal breakfast treats, sides, and desserts.
Sourdough Stuffing with Fennel
Sourdough Anadama Bread
Sourdough Corn Muffins
These soft Sourdough Corn Muffins are sweetened with honey and come together in less than 30 minutes! They taste like boxed muffin mix and make a great side.
Sourdough Apple Cider Donuts
Homemade Sourdough Apple Cider Donuts have the perfect balance of tangy and sweet with a cinnamon sugar coating. These sourdough donuts require no proofing!
Sourdough Sweet Potato Biscuits
These Sourdough Sweet Potato Biscuits are incredibly tender and flaky with lots of layers! The Southern-style biscuits are excellent served with hot honey butter.
Sourdough Pumpkin Scones
These Sourdough Pumpkin Scones are so easy to make, tender, and flaky. With a pumpkin cinnamon glaze on top, they’re a perfect fall sourdough discard treat!
Sourdough Pumpkin Whoopie Pies
Make these easy Sourdough Pumpkin Whoopie Pies with Salted Maple Buttercream that bake in just 15 minutes! The cakes sandwich a luscious salted maple buttercream.
Sourdough Pumpkin Chocolate Chip Bread
This easy Sourdough Pumpkin Chocolate Chip Bread is made with real pumpkin, pumpkin spices, and sourdough discard. It has no oil and comes together quickly!
Sourdough Pumpkin Cream Cheese Muffins
Sourdough Apple Fritters
These old-fashioned Sourdough Apple Fritters are so easy to make and require no proofing! They come together in 30 minutes and contain lots of juicy apples.
